House of Charcoal
Our recipes
We want to ease you into your fire cooking journey so we will continually add to our barbecue recipes, so you master the basics. In time, elevate your skills to deliver incredible flame kissed fare and make those food related memories for family and friends!
Recipes
Recipes
Korean Spiced Partridge
Korean Spiced Partridge recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate, home of Yorkshire...
Recipes
Korean Spiced Partridge
Korean Spiced Partridge recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate, home of Yorkshire...
Recipes
Slow Cooked Duck ‘Shotgun Shells’
The Slow Cooked Duck ‘Shotgun Shells’recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate,...
Recipes
Slow Cooked Duck ‘Shotgun Shells’
The Slow Cooked Duck ‘Shotgun Shells’recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate,...
Recipes
Tandoori Pheasant Kebabs
Tandoori Pheasant Kebabs recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate, home of...
Recipes
Tandoori Pheasant Kebabs
Tandoori Pheasant Kebabs recipe has been created exclusively for House of Charcoal by Matt Hunter, Head Chef at Constable button estate, home of...
Recipes
Pulled Pork
The daddy of all meaty barbecue goodness, generating a global obsession with tenderness, juicy unctuous succulence and that lip smacking flavour. Barbecuing...
Recipes
Pulled Pork
The daddy of all meaty barbecue goodness, generating a global obsession with tenderness, juicy unctuous succulence and that lip smacking flavour. Barbecuing...
Recipes
Slow cooked lamb shoulder
This is a sure fired fire cooking winner with the ‘rolling eyes in the back of your head’ flavours that you and...
Recipes
Slow cooked lamb shoulder
This is a sure fired fire cooking winner with the ‘rolling eyes in the back of your head’ flavours that you and...
Recipes
Simple Fish Cooking (Plank Style Cooking)
The simplest but most delicious way to cook fish with perfect results every time. You will not believe how easy this. Serves :...
Recipes
Simple Fish Cooking (Plank Style Cooking)
The simplest but most delicious way to cook fish with perfect results every time. You will not believe how easy this. Serves :...
Recipes
Ash Baked Roots - Celeriac, Carrots, Beetroots ...
This is a great way of cooking vegetables, it draws in and intensifies the flavour making them taste even better. Timing for...
Recipes
Ash Baked Roots - Celeriac, Carrots, Beetroots ...
This is a great way of cooking vegetables, it draws in and intensifies the flavour making them taste even better. Timing for...
Recipes
Rib Eye Steak (Direct Cook Style)
Nail that restaurant quality steak and wow your guests with those sweet, deep char lines. You will never have steak in a...
Recipes
Rib Eye Steak (Direct Cook Style)
Nail that restaurant quality steak and wow your guests with those sweet, deep char lines. You will never have steak in a...
Recipes
Beef Burgers (Direct Cooking Style)
Be the burger bear and curate this mountain of flavour and patty perfection. The kids will never want anything else! Serves : 6 ...
Recipes
Beef Burgers (Direct Cooking Style)
Be the burger bear and curate this mountain of flavour and patty perfection. The kids will never want anything else! Serves : 6 ...
Recipes
Baby back ribs (two-zone cook style)
Smoky, sweet, sticky, and savory – these baby back ribs taste just like the ribs from your favorite barbque joint, only you...
Recipes
Baby back ribs (two-zone cook style)
Smoky, sweet, sticky, and savory – these baby back ribs taste just like the ribs from your favorite barbque joint, only you...
Recipes
Herb Roast Chicken Glazed in Brown Butter (indi...
Summer is here, and that means it's time to fire up the grill and enjoy some mouthwatering barbecue. Whether you're hosting a...
Recipes
Herb Roast Chicken Glazed in Brown Butter (indi...
Summer is here, and that means it's time to fire up the grill and enjoy some mouthwatering barbecue. Whether you're hosting a...
