House of Charcoal

Our recipes

We want to ease you into your fire cooking journey so we will continually add to our barbecue recipes, so you master the basics. In time, elevate your skills to deliver incredible flame kissed fare and make those food related memories for family and friends!

Recipes

Korean Spiced Partridge

Recipes

Korean Spiced Partridge

Korean Spiced Partridge recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate, home of Yorkshire...

Recipes

Korean Spiced Partridge

Korean Spiced Partridge recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate, home of Yorkshire...

Slow Cooked Duck ‘Shotgun Shells’

Recipes

Slow Cooked Duck ‘Shotgun Shells’

The Slow Cooked Duck ‘Shotgun Shells’recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate,...

Recipes

Slow Cooked Duck ‘Shotgun Shells’

The Slow Cooked Duck ‘Shotgun Shells’recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate,...

Tandoori Pheasant Kebabs

Recipes

Tandoori Pheasant Kebabs

Tandoori Pheasant Kebabs recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate, home of...

Recipes

Tandoori Pheasant Kebabs

Tandoori Pheasant Kebabs recipe has been created exclusively for House of Charcoal by Matt Hunter,  Head Chef at Constable button estate, home of...

Pulled Pork

Recipes

Pulled Pork

The daddy of all meaty barbecue goodness, generating a global obsession with tenderness, juicy unctuous succulence and that lip smacking flavour.  Barbecuing...

Recipes

Pulled Pork

The daddy of all meaty barbecue goodness, generating a global obsession with tenderness, juicy unctuous succulence and that lip smacking flavour.  Barbecuing...

Slow cooked lamb shoulder

Recipes

Slow cooked lamb shoulder

This is a sure fired fire cooking winner with the ‘rolling eyes in the back of your head’ flavours that you and...

Recipes

Slow cooked lamb shoulder

This is a sure fired fire cooking winner with the ‘rolling eyes in the back of your head’ flavours that you and...

Simple Fish Cooking (Plank Style Cooking)

Recipes

Simple Fish Cooking (Plank Style Cooking)

The simplest but most delicious way to cook fish with perfect results every time.  You will not believe how easy this. Serves :...

Recipes

Simple Fish Cooking (Plank Style Cooking)

The simplest but most delicious way to cook fish with perfect results every time.  You will not believe how easy this. Serves :...

Ash Baked Roots - Celeriac, Carrots, Beetroots or Leeks

Recipes

Ash Baked Roots - Celeriac, Carrots, Beetroots ...

This is a great way of cooking vegetables, it draws in and intensifies the flavour making them taste even better. Timing for...

Recipes

Ash Baked Roots - Celeriac, Carrots, Beetroots ...

This is a great way of cooking vegetables, it draws in and intensifies the flavour making them taste even better. Timing for...

Rib Eye Steak (Direct Cook Style)

Recipes

Rib Eye Steak (Direct Cook Style)

Nail that restaurant quality steak and wow your guests with those sweet, deep char lines. You will never have steak in a...

Recipes

Rib Eye Steak (Direct Cook Style)

Nail that restaurant quality steak and wow your guests with those sweet, deep char lines. You will never have steak in a...

Beef Burgers (Direct Cooking Style)

Recipes

Beef Burgers (Direct Cooking Style)

Be the burger bear and curate this mountain of flavour and patty perfection.  The kids will never want anything else! Serves : 6 ...

Recipes

Beef Burgers (Direct Cooking Style)

Be the burger bear and curate this mountain of flavour and patty perfection.  The kids will never want anything else! Serves : 6 ...

Baby back ribs (two-zone cook style)

Recipes

Baby back ribs (two-zone cook style)

Smoky, sweet, sticky, and savory – these baby back ribs taste just like the ribs from your favorite barbque joint, only you...

Recipes

Baby back ribs (two-zone cook style)

Smoky, sweet, sticky, and savory – these baby back ribs taste just like the ribs from your favorite barbque joint, only you...

Herb Roast Chicken Glazed in Brown Butter (indirect cooking style)

Recipes

Herb Roast Chicken Glazed in Brown Butter (indi...

Every day is barbecue day, and that means it's time to fire up the grill and enjoy some mouthwatering barbecue. Whether you're...

Recipes

Herb Roast Chicken Glazed in Brown Butter (indi...

Every day is barbecue day, and that means it's time to fire up the grill and enjoy some mouthwatering barbecue. Whether you're...