Smoking Chunks
CHUNKS FOR THE BIG SMOKE
All-natural wood chunks infuse rich, authentic flavors into fire-cooked dishes. Originating from sustainably managed forests across the UK, our chunks are all natural and free of chemicals, ensuring pure smoke and unique aromas from the various wood species.
You can use these for hot smoking, cold smoking, or adding subtle smokiness to dishes cooked on a charcoal grill.
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Apple Wood Chunks
Vendor:Whittle & FlameMade by our friends at Whittle & Flame in North Devon, Apple smoking chunks add a delicate, fruity sweetness to the fire. Mild and beautifully balanced, they’re a natural match for pork and poultry, yet subtle enough for fish and vegetables.Regular price £20.00 3KGRegular priceUnit price per£20.00Sale price £20.00 3KG -
Wild Cherry Chunks
Vendor:Whittle & FlameWild Cherry smoking chunks bring a gentle, aromatic smoke with a subtle sweetness. Brilliant with meat and fish, especially chicken and pork, they add a light, earthy flavour and can even give white meats a delicate pinkish tint.Regular price £20.00 3KGRegular priceUnit price perSale price £20.00 3KG -
Oak Wood Chunks
Vendor:Whittle & FlameOak smoking chunks bring a deep, rich smokiness to your fire cooking. A classic flavour associated with American barbecue, they’re a brilliant way to add a stronger smoky boost to meat, fish and more when you want that extra hit of flavour.Regular price £20.00 3KGRegular priceUnit price perSale price £20.00 3KG -
Alder Chunks
Vendor:Whittle & FlameMade by our friends at Whittle & Flame in North Devon, Alder smoking chunks bring a mild, sweet and earthy smoke to the fire. Traditionally paired with salmon, they’re brilliant with fish, chicken and pork when a lighter, more delicate smoke is called for.Regular price £20.00 3KGRegular priceUnit price perSale price £20.00 3KG
