Great with lamb
Timeless, traditional, and so. damn. delicious. The aroma of the lamb mingling with the wood smoke creates an irresistible temptation. From tender chops to hearty racks, fire-cooked lamb is feast favourite for gatherings, celebrations, or a simple evening meal al fresco.
Tip: Opt for cuts like chops, loin, leg, or shoulder for grilling, as they offer a perfect balance of tenderness and flavor. Trim excess fat to prevent flare-ups and ensure even cooking. Marinate or season generously to enhance the natural flavors with herbs, spices, garlic, olive oil, and acidic ingredients like lemon juice or vinegar. For larger cuts like leg or shoulder, start with indirect heat to slowly cook the meat through, then finish over direct heat to achieve a crispy exterior.
Tip: Opt for cuts like chops, loin, leg, or shoulder for grilling, as they offer a perfect balance of tenderness and flavor. Trim excess fat to prevent flare-ups and ensure even cooking. Marinate or season generously to enhance the natural flavors with herbs, spices, garlic, olive oil, and acidic ingredients like lemon juice or vinegar. For larger cuts like leg or shoulder, start with indirect heat to slowly cook the meat through, then finish over direct heat to achieve a crispy exterior.
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Purechar Whittlebricks - Box of 12
Vendor:Whittle & FlameThese are the best Briquettes on the market. If you want a long and efficient hot burn, no hissing or popping, no chemically infused smoke from starch or glue (shudder), then these are for you. An all new formula made from sustainable English Oak, these are the best kept secret in British fire cooking! Smokeless, 100% natural purechar bricks, love to get hot and deliver a clean heat, for up to six hours. RESTAURANTS - Reduce your charcoal & wood usage by 2/3 - you need to be on these - total game changers!!! Comes in a box of 12.Regular price £26.00Regular priceUnit price / perSale price £26.00 -
Ash Charcoal
Vendor:Slate Hill CharcoalOh we love this charcoal - truly! This is a brilliant single species Ash charcoal that tends to have larger chunks but is a great all rounder. Given Ash is one of the less dense hardwoods, this charcoal lights easily and just loves to get hot! It's a very consistent charcoal so burns quietly with no hissing or popping, delivering a light smoky taste. Wonderful charcoal that will change your game and allows your food taste like it should!Regular price £30.00 6KGRegular priceUnit price / perSale price £30.00 6KG -
Sold outMixed Hardwood Charcoal
Vendor:Scottish CharcoalAs used and loved by the chefs at Meatopia in Glasgow where House of Charcoal supply and manage the fire! Truly truly outstanding charcoal; perfect for all types of barbecue, lights quicker than a Scotsman’s hangover disappearing after a can of Irn Bru, hugely efficient and loves to get hot with ney fuss or bother. This magical charcoal does it all. Super subtle smoke profile - we love this stuff!Sold outRegular price £28.00 5KGRegular priceUnit price / perSale price £28.00 5KGSold out -
Sold outMixed Hardwood Charcoal
Vendor:Dragon Hill CharcoalA responsive and clean mixed hardwood species charcoal from West Dorset, made by the wonderful Robin Parker in the most idyllic of locations deep in the forest. Produced with locally sourced British timber, this charcoal is truly sustainable, catches quickly so you're cooking in no time, loves to get hot or low and slow in all types of barbecue. Amazing in a Big Green Egg or Kamado Joe - a wonderful addition to the House of Charcoal family!Sold outRegular price £26.00 5KGRegular priceUnit price / perSale price £26.00 5KGSold out -
Willow Charcoal
Vendor:Crwys CharcoalSuper rare, this Willow charcoal from Crwys is lumpy and light and these bags are full to the very brim. A great choice if you want fast, direct heat for your cook but don’t want the charcoal to burn for hours. One of the best charcoal species out there - Willow doesn't come along that often... enjoy!Regular price £30.00 6KGRegular priceUnit price / perSale price £30.00 6KG